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GRILLED KINGLIP |
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• DRIZZLED WITH A LEMON BUTTER SAUCE | |
• FINISHED OFF WITH A CREAMY MUSHROOM AND CAPER SAUCE | |
GRILLED SOLE |
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• DRIZZLED WITH LEMON BUTTER SAUCE | |
SALMONGRILLED (MEDIUM RARE) AND DRIZZLED WITH A SOY AND SESAME SEED SAUCE
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CALAMARI• GRILLED – FINISHED OFF IN A PAN WITH AN AMAZING LEMON BUTTER, OLIVE AND HERB SAUCE
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HAKE• GRILLED – GRILLED TO PERFECTION AND SERVED WITH A TARTAR SAUCE
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